UNIVERSITY OF READING
Unknown
A ready to eat cracker and dip pot consisting of a vibrant green basil and pea dip with a rustic beetroot and buckwheat seeded cracker.
Move over carrots and houmous, there’s a new snack pot in town! Our vibrant green dip consists of cannellini beans, peas, broccoli and basil paired with a rustic, gluten free, beetroot and buckwheat cracker. Fresh tasting without the guilt, our product is a fun and exciting addition to the food to go section, ideal for a pick me up between meals. It is a vegan source of fibre and protein, free from all 14 allergens incorporating hidden vegetables to give your body a nutrient hit. Perfect for on the go snacking with no additives or artificial colours or flavours. Our product undergoes minimal processing to retain the nutrients from the vegetables and is packaged in a 2 compartment 100% rPET pot with a modified atmosphere to keep it fresh. A variety of vitamins, minerals and bioactive compounds are included from their natural sources such as alpha-linolenic acid from flaxseeds and vitamins A, B complex, E and K, additionally 20% of the recommended daily fibre intake is included in this snack helping consumers hit their daily targets. To prevent food waste, our product incorporates broccoli stalks which are often thrown away by food processors and consumers, with most of our ingredients being derived from the UK.


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